

Daily December Menu
NIBBLES
Mixed Olives (ve, gf)
Plump, marinated & salty £4.9
Bread, Oil & Balsamic (ve, gfo)
Toasted focaccia w/ extra virgin olive oil
& aged balsamic £4.9
Frickles (ve)
Dusted deep-fried golden gherkins £4.9
All three for £13
Hummus & Roasted Carrots (ve, gfo)
w/ toasted sunflower seeds, harissa drizzle
& toasted focaccia £6.9
Pigs in Blankets
w/ caramelised maple syrup
& American mustard £6.9
Roasties Bravas (ve)
crispy roast potatoes w/ rosemary, garlic,
smoky chilli & garlic mayo £6.9
All three for £19
SMALL PLATES
Roasted Squash & Sage Soup (ve, gfo)
w/ Harissa drizzle, crispy onions & toasted
focaccia £6.9
Elegant Prawn & Avocado Cocktail
Layers of freshness & flavour w/ focaccia
croutons £9.5
Chicken & Apricot Terrine (gfo)
w/ crispy toasted focaccia, tangy plum
& apple chutney £8.9
Crumbed Camembert (v)
w/ fig & honey chutney £8.9
Aromatic Spiced Croquettes (ve)
Deliciously crispy bites w/ festive,
zesty dipping sauce £8.9
Bobble-Battered Red Shrimp
w/ ginger, garlic & chilli sauce £9
Beef Brisket Bites
w/ naked slaw, smoky chilli mayo,
BBQ hot-honey drizzle & chilli flakes £9.9
“Buffalo” Cauliflower (ve)
w/ Ranch dip & Sriracha hot chilli drizzle £7.9
SALADS & CLASSIC PLATES
Bangers & Mash (veo)
Cumberland sausages, caramelised shallots,
real ale gravy, garden peas & a Yorkshire Pud £15
Doombar Cod
Beer-battered cod w/ fat chips, mushy peas
& homemade tartare sauce £17.5
Pie of the Day
w/ mash or fries, green beans & gravy £16
Your server will tell you about today’s pie
Smoked Haddock Kedgeree (gf)
Curried basmati rice, smoked haddock,
soft-boiled egg, tomato, coriander &
spring onions £13.9
Ginger & Chilli Duck Salad (gfo)
Glazed confit duck leg, spring onion,
pak choi, cucumber, spinach, plum sauce
& sesame oil £18.5
Superfood Flatbread (v, veo, gfo)
Hummus, rocket, peppers, beetroot,
confit tomato, leeks, rice, quinoa, broad
beans, red onion, balsamic glaze & feta £14.9
Why not try w/ Grilled chicken, bacon lardons, falafel (ve),
plant-based BBQ Cluckin’ pieces (ve), each at £5.5
LARGE PLATES
Gourmet Festive Burger
Toasted brioche bun w/ ground steak patty,
breaded Camembert, crispy bacon, tangy plum
& apple chutney, braised red cabbage slaw, rocket
& mustard mayo £19.5
Sticky Glazed Salmon (gf)
Delicate ginger & cranberry glazed salmon fillet
w/ crispy sautéed potatoes & creamed leeks £19.5
Squash, Brie, Beetroot & Truffle
Oil Tart (v, gf)
w/ festive roasted vegetables, rosemary & thyme
twice-roasted potato, braised red cabbage &
bold red wine jus £17.5
Chestnut Mushroom & Spinach
Risotto (v, veo, gf)
w/ toasted sunflower seeds & fragrant garlic
& chilli oil £13.5
Why not try w/ Grilled chicken, bacon lardons, falafel (ve),
plant-based BBQ Cluckin’ pieces (ve), each at £5.5
Chicken Parmigiana (gfo)
Breaded chicken breast w/ rich tomato sauce,
melting mozzarella, Parmesan, fresh basil, green
beans & sautéed potatoes £19.5
Pork Belly (gfo)
Asian-inspired glazed pork belly, deep-fried
noodles, pak choi & sesame oil £18.5
8oz Sirloin Steak (gfo)
w/ chestnut mushrooms, confit tomato & fat chips
or sautéed new potatoes £26
Choose from...
Chimichurri, peppercorn, béarnaise or garlic butter
FESTIVE ROASTS
Our fabulous Christmas roasts are served with festive
roasted vegetables, rosemary & thyme twice-roasted
potatoes, Yorkshire pudding & lashings of gravy
Something on the side…
Pigs in blankets | Creamed leeks (v)
Cauliflower cheese (v)
Each at £5.5 | All three for £14
Roast Beef
w/ bold red wine jus £19.9
Roast Turkey Breast
w/ sage, onion and cranberry stuffing
& crispy pigs in blankets £19.9
Chestnut & Almond Roast (ve)
w/ sage, onion & cranberry stuffing £16.5
Why not drop the Yorkie to make it vegan?
BURGERS
Gourmet Festive Burger
Toasted brioche bun w/ ground steak patty,
breaded Camembert, crispy bacon, tangy plum
& apple chutney, braised red cabbage slaw, rocket
& mustard mayo £19.5
Gochujang Chicken
Brioche bun, smothered breaded chicken breast
w/ sticky ginger slaw, Monterey Jack cheese, jalapeños,
baby gem, spring onions & garlic mayo £19.5
The Dirty Burger
Multi-seed Brioche bun, two mustard-fried smashed
patties, double American ‘dirty’ cheese, crispy
bacon, fried onions & Firecracker sauce £18.9
Honey BBQ Halloumi Burger (v)
Brioche bun, grilled halloumi, Asian slaw, chestnut
mushrooms & honey BBQ drizzle £16.5
Classic Beef Burger
Brioche bun, juicy steak burger, lettuce, tomato,
red onion, gherkin & burger sauce £13.9
Add Cheese £2 | Bacon £2 | Both £3.5
More meat? Add another patty £5.5
Why not... ?
Upgrade to sweet potato fries or fat chips for £1
Upgrade to super-loaded fries for £4.5!
Go naked! Lose the bun & add a salad (foc)
Try with...
Onion rings £4.5 (ve) | Chunky slaw £4.5 (ve, gf)
PLANT-BASED
Classic Plant-Based Burger (ve)
Vegan patty, lettuce, tomato, red onion,
gherkin & burger sauce £14.5
Southern-Fried Cluckin’ Burger (ve)
Crispy-coated vegan burger w/ lettuce, tomato,
red onion, gherkin, smoky chilli & garlic mayo £14.5
Add plant-based cheese £2
Plant-based BBQ Cluckin’ pieces £2 | Both £3.5
SUPER-LOADED FRIES
Dirty Fries (v)
American ‘dirty’ cheese w/ Firecracker sauce £7.9
Dirty Fries & Bacon
American ‘dirty’ cheese w/ bacon lardons &
Firecracker sauce £9.9
Dirty Fries & Piri Piri Chicken
American ‘dirty’ cheese w/ Piri Piri chicken, smoked
chilli mayo & Firecracker sauce £10.9
LOADED MAC & CHEESE
Three Cheese Mac (v)
Applewood Cheddar, Stilton & Gruyère £8.9
Cheddar & Bacon Mac
Applewood Cheddar & bacon lardons £9.9
SIDES
Chestnut mushrooms (ve, gf), wilted spinach (ve, gf),
mashed potato (ve), skin-on fries (ve), seasonal salad (ve, gf),
seasonal greens (ve, gf), onion rings (ve), chunky slaw (ve, gf)
Each at £4.5 | All three for £12
Sweet potato fries (ve), fat chips (ve), sautéed new potatoes (ve)
DESSERTS
Warm Spiced Plum Christmas
Pudding (veo, gfo)
w/ velvety crème anglaise £7.9
Indulgent Triple Chocolate Cake (ve)
Gently warmed w/ Madagascan V anilla Ice
Cream & mulled berry coulis £7.9
Raspberry Meringue Tartlet (v)
w/ fresh raspberries & raspberry coulis £8
Sicilian Lemon Sorbet (ve)
A delightful & refreshing finish £5.5
Rich Panettone Cheesecake (v)
Creamy vanilla cheesecake w/ brioche chunks,
citrusy curd, chocolate pieces, Chocolate & Blood
Orange Ice Cream & passion fruit coulis £8.5
British Cheeseboard (v)
Artisan Cornish Brie, crumbly Wensleydale, robust
Clawson Stilton, smoky Applewood Cheddar, juicy
grapes, cracker selection, fig & honey chutney £12
£4 supplement per person when part of a 2 or 3
course Festive Feast
Mandarin Trifle (v)
Layers of mandarin jelly, creamy custard & ginger
sponge, whipped cream, chocolate & crumb
topping £8
Chocolate Brownie (v, gf)
w/ toffee sauce, popcorn, hot chocolate drip &
White Chocolate & Popcorn Ice Cream £7.9
Not‘Ella’ Gnocchi (v)
Hazelnut chocolate-filled doughnuts
w/ Madagascan V anilla Ice Cream £8.5
Victoria Plum Crumble (v, veo)
Sticky stewed plum crumble w/ Bramley Apple
Crumble & Custard Ice Cream or custard £7.5
NORTHERN BLOC ICE CREAMS AND SORBETS
Dairy: Bramley Apple Crumble & Custard, Strawberry,
Chocolate & Sea Salt, Sicilian Lemon Swirl,
Madagascan Vanilla, White Chocolate & Popcorn
Vegan: Chocolate & Blood Orange (ve),
Madagascan Vanilla (ve), Caramelised Biscuit (ve)
Sorbet: Raspberry & Sorrel (ve), Sicilian Lemon (ve),
Alphonso Mango & Passionfruit (ve)
2 Scoops £4 | 3 Scoops £5.5
WAFFLES
More-ish Mince Pie Waffle (ve)
Warmed sweet waffle w/ smashed mince
pies, spiced fruit compote & Caramelised
Biscuit Ice Cream £9
Bonkers Waffle! (v)
Loaded w/ smooth peanut butter, chocolate brownie
pieces, Caramelised Biscuit Ice Cream, custard,
whipped cream & fresh strawberry jam, topped
w/ another waffle. Utterly bonkers! £11.9

Our Culinary Creations
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Sun: Noon – 10:30pm
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