

All Day
NIBBLES
Perfect for sharing, grazing, or just getting started
Mixed Olives (ve, gf)
Plump, marinated & salty £4.9
Bread, Oil & Balsamic (ve, gfo)
Toasted focaccia w/ extra virgin olive oil
& aged balsamic £4.9
Frickles (ve)
Dusted deep-fried golden gherkins £4.9
All three for £13
Hummus & Roasted Carrots (ve, gfo)
w/ toasted sunflower seeds, harissa drizzle
& toasted focaccia £6.9
Pigs in Blankets
w/ caramelised maple syrup & American
mustard £6.9
Roasties Bravas (ve)
crispy roast potatoes w/ rosemary, garlic,
smoky chilli & garlic mayo £6.9
All three for £19
SMALL PLATES
Perfect for starting or mixing & matching to graze your way through
Bobble-Battered Red Shrimp
w/ ginger, garlic & chilli sauce £9
Smoked Mackerel Pâté (gfo)
w/ sweet cucumber pickle, balsamic beetroot,horseradish créme fraiche & focaccia croutons £9
Beef Brisket Bites
w/ naked slaw, smoky chilli mayo, BBQ hot-honey drizzle & chilli flakes £9.9
Ham Hock Terrine (gfo)
w/ pickled veg, red onion chutney & toasted
focaccia £8.5
“Buffalo” Cauliflower (ve)
w/ Ranch dip & Sriracha hot chilli drizzle £7.9
Classic Scotch Egg
Soft-boiled free-range egg wrapped in Cumberland sausage w/ red onion chutney £8.5
Soup of the Day (veo, gfo)
w/ toasted focaccia £6.9
Your server will tell you about today’s soup
SALADS & LIGHT PLATES
Ginger & Chilli Duck Salad (gfo)
Glazed confit duck leg, spring onion, pak choi, cucumber, spinach, plum sauce & sesame oil £18.5
Superfood Flatbread (v, veo, gfo)
Hummus, rocket, peppers, beetroot, confit tomato, leeks, rice, quinoa, broad
beans, red onion, balsamic glaze & feta £14.9
Go skinny! Drop the flatbread and have extra salad (gfo)
Smoked Haddock Kedgeree (gf)
Curried basmati rice, smoked haddock, soft-boiled egg, tomato, coriander &
spring onions £13.9
Squash Gnocchi (v, veo)
Roasted butternut squash, sage, Gorgonzola, squash puree & toasted pumpkin seeds £13.9
Why not try w/ grilled chicken? £5.5
Chestnut Mushroom & Spinach Risotto (ve)
w/ sweet chestnuts, sunflower seeds, fragrant garlic & chilli oil £13.5
Why not try w/ bacon lardons? £5.5
CLASSIC & LARGE PLATES
Bangers & Mash (veo)
Cumberland sausages, caramelised shallots, real ale gravy, garden peas
& a Yorkshire pud £15
Why not try our plant-based version?
Doombar Cod
Beer-battered cod w/ fat chips, mushy peas & homemade tartare sauce £17.5
Home-cooked Ham (gfo)
Mustard-glazed ham w/ fat chips, free-range fried egg & crushed garden peas £13.9
Spinach, Mushroom & Truffle Pie (ve)
w/ mash or fries, green beans & gravy £14
Pie of the Day
w/ mash or fries, green beans & gravy £16
Your server will tell you about today’s pie
Moroccan Salmon (gf)
Delicately spiced salmon fillet w/ rosemary & garlic sautéed potatoes & creamed leeks £19.5
Chicken Parmigiana (gfo)
Breaded chicken breast w/ rich tomato sauce, melting mozzarella, Parmesan, fresh basil, green beans & sautéed potatoes £19.5
Pork Belly (gfo)
Asian-inspired glazed pork belly, deep-fried noodles, pak choi & sesame oil £18.5
Beef Brisket & Carrots (gf)
Succulent, slow-cooked beef brisket w/ creamy mash, roasted carrots,real ale & shallot gravy £18
8oz Sirloin Steak (gfo)
w/ chestnut mushrooms, confit tomato & fatchips or sautéed new potatoes £26
Choose from...
Chimichurri, peppercorn, béarnaise or garlic butter
Surf & Turf? Why not add shell-on king prawns
w/ fresh chilli & garlic butter (gf) £10
(only available when added to the 8oz Sirloin Steak)
SUPER LOADED FRIES
Dirty Fries (v) - £7.9
American ‘dirty’ cheese w/ Firecracker sauce
Dirty Fries & Bacon - £9.9
American ‘dirty’ cheese w/ Firecracker sauce
Dirty Fries & Piri Piri Chicken - £10.9
American ‘dirty’ cheese w/ Piri Piri chicken,
smoked chilli mayo & Firecracker sauce - £10.9
BURGERS
Peanut Butter & BBQ Brisket Burger
Multi-seed brioche bun, mustard-fried smashed beef patty, pulled BBQ beef brisket, peanut butter, fried
onions, crispy onions, little gem, Emmental cheese & maple syrup, topped w/ onion rings £21
Gochujang Chicken
Brioche bun, smothered breaded chicken breast
w/ sticky ginger slaw, Monterey Jack cheese, jalapeños,
baby gem, spring onions & garlic mayo £19.5
The Dirty Burger
Multi-seed brioche bun, two mustard-fried smashed patties, double American ‘dirty’ cheese, crispy bacon, fried onions & Firecracker sauce £18.9
Honey BBQ Halloumi Burger (v)
Brioche bun, grilled halloumi, Asian slaw, chestnut mushrooms & honey BBQ drizzle £16.5
Classic Beef Burger
Brioche bun, juicy steak burger, lettuce, tomato, red onion, gherkin & burger sauce £13.9
Add Cheese £2 | Bacon £2 | Both £3.5
More meat? Add another patty £5.5
Pulled BBQ beef brisket £5.5
Upgrade to sweet potato fries or fat chips for £1
Upgrade to super-loaded fries for £4.5!
Go naked! Lose the bun & add a salad (foc)
Try with...
Onion rings £4.5 (ve) | Chunky slaw £4.5 (ve, gf)
PLANT-BASED
All the flavour & none of the compromise, served in a vegan brioche bun
Classic Plant-based Burger (ve)
Vegan patty, lettuce, tomato, red onion, gherkin &
burger sauce £14.5
Southern Fried Cluckin’ Burger (ve)
Crispy coated vegan burger w/ lettuce, tomato, red
onion, gherkin, smoky chilli & garlic mayo £14.5
Add plant-based cheese £2 | BBQ Cluckin’ pieces £2
Both £3.5
LOADED MAC & CHEESE
Three Cheese Mac (v) - £8.9
Applewood Cheddar, Stilton & Gruyère
Cheddar & Bacon Mac - £9.9
Applewood Cheddar & bacon lardons
SIDES
Chestnut mushrooms (ve, gf), wilted spinach (ve, gf), mashed potato (ve), skin-on fries (ve), seasonal salad (ve, gf), seasonal greens (ve, gf), onion rings (ve), chunky slaw (ve,gf)
Each at £4.5 | All three for £12
Sweet potato fries (ve), fat chips (ve), sautéed new potatoes (ve) – £5.5 each
All three for £14
DESSERTS
Mandarin Trifle (v)
Layers of mandarin jelly, creamy custard & ginger sponge, whipped cream, chocolate & crumb topping £8
Victoria Plum Crumble (v, veo)
Sticky stewed plum crumble w/ Bramley Apple & Custard Ice Cream or custard £7.5
Chocolate Brownie (v, gf)
w/ toffee sauce, popcorn, hot chocolate drip & White Chocolate & Popcorn Ice Cream £7.9
Crème Brûlée Cheesecake (v, gf)
w/ dark berry coulis £7.9
Triple Chocolate Cake (ve)
Warmed, w/ Madagascan Vanilla Ice Cream
£7.9
Not‘Ella’ Gnocchi (v)
Hazelnut chocolate-filled doughnuts
w/ Madagascan Vanilla Ice Cream £8.5
British Cheeseboard (v)
Cornish Brie, Wensleydale, Stilton, Applewood Cheddar, crackers, grapes,
fig & honey chutney £12pp
ICE CREAMS AND SORBETS
Dairy: Bramley Apple & Custard, Strawberry, Chocolate & Sea Salt, Sicilian Lemon Swirl, Madagascan Vanilla, White Chocolate & Popcorn
Vegan: Chocolate & Blood Orange (ve), Madagascan Vanilla (ve), Caramelised Biscuit (ve)
Sorbet: Raspberry & Sorrel (ve), Sicilian Lemon (ve), Alphonso Mango & Passionfruit (ve)
2 Scoops £4 | 3 Scoops £5.5
WAFFLES
Lemon Cheesecake Waffle (v) – £8.5
w/ blueberries, lemon & ginger crumb
Sticky Toffee Waffle (v) – £8
w/ vanilla ice cream & biscuit crumb
Banoffee Waffle (v) – £8.5
w/ salted caramel sauce, bananas, whipped cream, vanilla ice cream & chocolate shavings

Our Culinary Creations
Got something specific on your mind or a question about our menu? Head over to our FAQ page to see if we’ve already got the answer for you!


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PUB OPENING HOURS
Mon – Sat: Noon – 11pm
Sun: Noon – 10:30pm
KITCHEN OPENING HOURS
Mon – Thurs: Noon – 9pm
Fri – Sat: Noon – 9:30pm
Sun: Noon – 8:30pm
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