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The feathers Rickmansworth
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All Day

NIBBLES

Perfect for sharing, grazing, or just getting started

Mixed Olives (ve, gf)

Plump, marinated & salty £4.9

Bread, Oil & Balsamic (ve, gfo)

Toasted focaccia w/ extra virgin olive oil

& aged balsamic £4.9

Frickles (ve)

Dusted deep-fried golden gherkins £4.9

All three for £13

Hummus & Roasted Carrots (ve, gfo)

w/ toasted sunflower seeds, harissa drizzle

& toasted focaccia £6.9

Pigs in Blankets

w/ caramelised maple syrup & American

mustard £6.9

Roasties Bravas (ve)

crispy roast potatoes w/ rosemary, garlic,

smoky chilli & garlic mayo £6.9

All three for £19

 

 

SMALL PLATES

Perfect for starting or mixing & matching to graze your way through

Bobble-Battered Red Shrimp

w/ ginger, garlic & chilli sauce £9

Smoked Mackerel Pâté (gfo)

w/ sweet cucumber pickle, balsamic beetroot,horseradish créme fraiche & focaccia croutons £9

Beef Brisket Bites

w/ naked slaw, smoky chilli mayo, BBQ hot-honey drizzle & chilli flakes £9.9

Ham Hock Terrine (gfo)

w/ pickled veg, red onion chutney & toasted

focaccia £8.5

“Buffalo” Cauliflower (ve)

w/ Ranch dip & Sriracha hot chilli drizzle £7.9

Classic Scotch Egg

Soft-boiled free-range egg wrapped in Cumberland sausage w/ red onion chutney £8.5

Soup of the Day (veo, gfo)

w/ toasted focaccia £6.9

Your server will tell you about today’s soup

 

 

SALADS & LIGHT PLATES

Ginger & Chilli Duck Salad (gfo)

Glazed confit duck leg, spring onion, pak choi, cucumber, spinach, plum sauce & sesame oil £18.5

Superfood Flatbread (v, veo, gfo)

Hummus, rocket, peppers, beetroot, confit tomato, leeks, rice, quinoa, broad

beans, red onion, balsamic glaze & feta £14.9

Go skinny! Drop the flatbread and have extra salad (gfo)

Smoked Haddock Kedgeree (gf)

Curried basmati rice, smoked haddock, soft-boiled egg, tomato, coriander &

spring onions £13.9

Squash Gnocchi (v, veo)

Roasted butternut squash, sage, Gorgonzola, squash puree & toasted pumpkin seeds £13.9

Why not try w/ grilled chicken? £5.5

Chestnut Mushroom & Spinach Risotto (ve)

w/ sweet chestnuts, sunflower seeds, fragrant garlic & chilli oil £13.5

Why not try w/ bacon lardons? £5.5

 

 

CLASSIC & LARGE PLATES

Bangers & Mash (veo)

Cumberland sausages, caramelised shallots, real ale gravy, garden peas

& a Yorkshire pud £15

Why not try our plant-based version?

Doombar Cod

Beer-battered cod w/ fat chips, mushy peas & homemade tartare sauce £17.5

Home-cooked Ham (gfo)

Mustard-glazed ham w/ fat chips, free-range fried egg & crushed garden peas £13.9

Spinach, Mushroom & Truffle Pie (ve)

w/ mash or fries, green beans & gravy £14

Pie of the Day

w/ mash or fries, green beans & gravy £16

Your server will tell you about today’s pie

Moroccan Salmon (gf)

Delicately spiced salmon fillet w/ rosemary & garlic sautéed potatoes & creamed leeks £19.5

Chicken Parmigiana (gfo)

Breaded chicken breast w/ rich tomato sauce, melting mozzarella, Parmesan, fresh basil, green beans & sautéed potatoes £19.5

Pork Belly (gfo)

Asian-inspired glazed pork belly, deep-fried noodles, pak choi & sesame oil £18.5

Beef Brisket & Carrots (gf)

Succulent, slow-cooked beef brisket w/ creamy mash, roasted carrots,real ale & shallot gravy £18

8oz Sirloin Steak (gfo)

w/ chestnut mushrooms, confit tomato & fatchips or sautéed new potatoes £26

Choose from...

Chimichurri, peppercorn, béarnaise or garlic butter

Surf & Turf? Why not add shell-on king prawns

w/ fresh chilli & garlic butter (gf) £10

(only available when added to the 8oz Sirloin Steak)

 

 

SUPER LOADED FRIES 

Dirty Fries (v) - £7.9

American ‘dirty’ cheese w/ Firecracker sauce

Dirty Fries & Bacon - £9.9

American ‘dirty’ cheese w/ Firecracker sauce

Dirty Fries & Piri Piri Chicken - £10.9

American ‘dirty’ cheese w/ Piri Piri chicken,

smoked chilli mayo & Firecracker sauce - £10.9

 

 

BURGERS

Peanut Butter & BBQ Brisket Burger

Multi-seed brioche bun, mustard-fried smashed beef patty, pulled BBQ beef brisket, peanut butter, fried

onions, crispy onions, little gem, Emmental cheese & maple syrup, topped w/ onion rings £21

Gochujang Chicken

Brioche bun, smothered breaded chicken breast

w/ sticky ginger slaw, Monterey Jack cheese, jalapeños,

baby gem, spring onions & garlic mayo £19.5

The Dirty Burger

Multi-seed brioche bun, two mustard-fried smashed patties, double American ‘dirty’ cheese, crispy bacon, fried onions & Firecracker sauce £18.9

Honey BBQ Halloumi Burger (v)

Brioche bun, grilled halloumi, Asian slaw, chestnut mushrooms & honey BBQ drizzle £16.5

Classic Beef Burger

Brioche bun, juicy steak burger, lettuce, tomato, red onion, gherkin & burger sauce £13.9

Add Cheese £2 | Bacon £2 | Both £3.5

More meat? Add another patty £5.5

Pulled BBQ beef brisket £5.5

Upgrade to sweet potato fries or fat chips for £1

Upgrade to super-loaded fries for £4.5!

Go naked! Lose the bun & add a salad (foc)

Try with...

Onion rings £4.5 (ve) | Chunky slaw £4.5 (ve, gf)

 

PLANT-BASED

All the flavour & none of the compromise, served in a vegan brioche bun

Classic Plant-based Burger (ve)

Vegan patty, lettuce, tomato, red onion, gherkin &

burger sauce £14.5

Southern Fried Cluckin’ Burger (ve)

Crispy coated vegan burger w/ lettuce, tomato, red

onion, gherkin, smoky chilli & garlic mayo £14.5

Add plant-based cheese £2 | BBQ Cluckin’ pieces £2

Both £3.5

 

 

LOADED MAC & CHEESE

Three Cheese Mac (v) - £8.9

Applewood Cheddar, Stilton & Gruyère 

Cheddar & Bacon Mac - £9.9

Applewood Cheddar & bacon lardons

SIDES

Chestnut mushrooms (ve, gf), wilted spinach (ve, gf), mashed potato (ve), skin-on fries (ve), seasonal salad (ve, gf), seasonal greens (ve, gf), onion rings (ve), chunky slaw (ve,gf)

Each at £4.5 | All three for £12

 

Sweet potato fries (ve), fat chips (ve), sautéed new potatoes (ve) – £5.5 each

All three for £14

 

DESSERTS

Mandarin Trifle (v)

Layers of mandarin jelly, creamy custard & ginger sponge, whipped cream, chocolate & crumb topping £8

Victoria Plum Crumble (v, veo)

Sticky stewed plum crumble w/ Bramley Apple & Custard Ice Cream or custard £7.5

Chocolate Brownie (v, gf)

w/ toffee sauce, popcorn, hot chocolate drip & White Chocolate & Popcorn Ice Cream £7.9

Crème Brûlée Cheesecake (v, gf)

w/ dark berry coulis £7.9

Triple Chocolate Cake (ve)

Warmed, w/ Madagascan Vanilla Ice Cream

£7.9

Not‘Ella’ Gnocchi (v)

Hazelnut chocolate-filled doughnuts

w/ Madagascan Vanilla Ice Cream £8.5

British Cheeseboard (v)

Cornish Brie, Wensleydale, Stilton, Applewood Cheddar, crackers, grapes,

fig & honey chutney £12pp

 

ICE CREAMS AND SORBETS

Dairy: Bramley Apple & Custard, Strawberry, Chocolate & Sea Salt, Sicilian Lemon Swirl, Madagascan Vanilla, White Chocolate & Popcorn

Vegan: Chocolate & Blood Orange (ve), Madagascan Vanilla (ve), Caramelised Biscuit (ve)

Sorbet: Raspberry & Sorrel (ve), Sicilian Lemon (ve), Alphonso Mango & Passionfruit (ve)

2 Scoops £4 | 3 Scoops £5.5

 

WAFFLES

 

Lemon Cheesecake Waffle (v) – £8.5

w/ blueberries, lemon & ginger crumb

 

Sticky Toffee Waffle (v) – £8

w/ vanilla ice cream & biscuit crumb

 

Banoffee Waffle (v) – £8.5

w/ salted caramel sauce, bananas, whipped cream, vanilla ice cream & chocolate shavings

 

 

Our Culinary Creations

Got something specific on your mind or a question about our menu? Head over to our FAQ page to see if we’ve already got the answer for you!

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34 Church St, Rickmansworth

WD3 1DJ

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BOOK NOW

 

01923 770081

The feathers Rickmansworth

PUB OPENING HOURS

Mon – Sat: Noon – 11pm

Sun: Noon – 10:30pm

KITCHEN OPENING HOURS

Mon – Thurs: Noon – 9pm

Fri – Sat: Noon – 9:30pm

Sun: Noon – 8:30pm

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